Nutritional Approaches to Inflammaging, Sarcopenia, and Frailty
Journal: Food and Agricultural Immunology
Population aging represents one of the most pressing public health challenges of the 21st century, with a growing proportion of older adults experiencing age-related declines in physiological reserve and functional capacity. Among the biological processes underlying this decline, inflammaging, a chronic, low-grade pro-inflammatory state that develops with advancing age, plays a central role in the pathogenesis of sa…